Country of Origin: Philippines
Institution: Stanley College
Program: Diploma in Hospitality
About Me:
Hi, I'm Kenneth. I consider myself a simple and unique person who embraces exploration and lives life with purpose. I am always a dreamer of great things in life. I have a wonderful blend of interests and passions that keep life exciting. I love reading books, as it opens up new worlds, and I enjoy taking adventures to explore new places and experiences. Playing badminton adds a physical activity to my routine, while hanging out with friends helps me unwind and enjoy life. I'm passionate about studying, researching, and engaging with my community, striving to be a source of hope for others.
Why I Chose WA:
I chose to study in Western Australia for several reasons. The region is known for its high-quality education and diverse programs, which align perfectly with my academic goals. Additionally, the natural beauty of Western Australia, from stunning beaches to unique wildlife, offers an inspiring backdrop for my studies.
Life in Perth has been a wonderful experience. The city strikes a great balance between urban living and nature, with plenty of parks and outdoor activities to enjoy. The friendly community makes it easy to meet new people, and I've loved exploring local culture, cuisine, and events. The warm climate allows for year-round outdoor activities, and I appreciate the opportunities to engage with the community through various initiatives. Overall, studying in Perth has enriched my life both academically and personally, allowing me to grow in ways I never imagined.
Top 3 Aspects I Love about WA:
- Multicultural and diverse community
- Opportunities
- Laid-back lifestyle
Career Aspirations:
I chose to study hospitality because I wanted to fulfil my parents' dream of owning a food business and catering service. This passion drives me to gain a deeper understanding of the food and hospitality industry, allowing me to acquire the skills necessary for success. My aspiration is to become a great chef, blending my culinary creativity with the engineering skills I developed during my Bachelor's degree in my home country.
I envision a unique career as an Engineer-Chef, where I can innovate in the kitchen by applying engineering principles to enhance culinary techniques and streamline processes. This fusion of disciplines not only excites me but also positions me to create delicious and memorable dining experiences. Ultimately, I aim to contribute to the culinary world in a meaningful way, making my parents proud while pursuing my own dreams.